Month: April 2023
Kanji Vada Recipe – Raks Kitchen
Kanji vada is a fermented drink (kanji) with lentil fritters (vada), a special dish from Rajasthan/ Uttar Pradesh. Made with mustard as main ingredient in the kanji and moong dal for vada, this has a unique flavour. This tangy, probiotic-rich drink is especially made for Holi and during winter months, which gives you a refreshing